FOOD Conference: The European partners are meeting on 31st May in Brussels at the European Parliament to present their results of the FOOD project.
Why is it important to encourage healthy eating habits for employees during their lunch break? How can we help employees with their everyday diet? What messages and what tools do they expect? How are restaurants responding to the new and growing demand for balanced food?
mai 23, 2011 No Comments
High Level Conference on Monitoring and Evaluation of EU and Member States’ strategies on nutrition, overweight and obesity related health issues
janvier 4, 2011 1 Comment

